Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
12
servings
2 cup

sugar

3 tbsp

cocoa

0.5 cup

milk

0.25 unit

butter

0.5 cup

peanut butter

2 tsp

vanilla

3 cup

oatmeal (quick)

Step 1
~2 min

Combine sugar, cocoa, milk, and butter in a pan.

Step 2
~2 min

Bring the mixture to a boil.

Step 3
~2 min

Boil for 1 minute.

Step 4
~2 min

Remove the pan from heat.

Step 5
~2 min

Add peanut butter to the pan.

Step 6
~2 min

Mix the peanut butter well into the mixture.

Step 7
~2 min

Incorporate vanilla and oatmeal into the mix.

Step 8
~2 min

Drop the mixture by teaspoons onto wax paper.

Step 9
~2 min

Allow the cookies to set and cool.

Pro Tips & Suggestions

Expert advice for the best results

Add a pinch of salt to enhance the sweetness.

Store in an airtight container to maintain freshness.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Yes, can be made 1-2 days in advance

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a glass of milk.

Offer as a sweet snack or dessert.

Perfect Pairings

Food Pairings

Vanilla ice cream
Fresh berries

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Common homemade treat

Style

Occasions & Celebrations

Festive Uses

Holiday baking
Parties

Occasion Tags

Party
Snack
Dessert

Popularity Score

75/100