Cooking Instructions

Follow these steps for perfect results

Ingredients

0/10 checked
7
servings
1 pkg

Spaghetti

cooked and drained

1 can

Whole Tomatoes

cut up

1 lb

Sharp Cheddar Cheese

shredded

1 can

Cream of Mushroom Soup

rinsed

1 can

Milk

used to rinse soup can

2 unit

Onions

chopped

1 unit

Mushrooms

optional

1 jar

Stuffed Green Olives

cut up

1 pinch

Salt

to taste

1 pinch

Pepper

to taste

Step 1
~5 min

Cook spaghetti and drain.

Step 2
~5 min

Chop onions.

Step 3
~5 min

Slice mushrooms (optional).

Step 4
~5 min

Sauté onions and mushrooms in butter until softened.

Step 5
~5 min

Cut up whole tomatoes.

Step 6
~5 min

Shred Cheddar cheese.

Step 7
~5 min

Rinse cream of mushroom soup with milk.

Step 8
~5 min

Cut up stuffed green olives.

Step 9
~5 min

In a large bowl, mix cooked spaghetti, cut tomatoes, shredded Cheddar cheese, rinsed cream of mushroom soup, sautéed onions and mushrooms, and cut olives.

Step 10
~5 min

Add salt and pepper to taste.

Step 11
~5 min

Pour the mixture into a greased 9 x 13-inch casserole dish.

Step 12
~5 min

Bake at 350°F (175°C) for 45 to 60 minutes, or until bubbly and cheese is melted and lightly browned.

Pro Tips & Suggestions

Expert advice for the best results

Add a layer of breadcrumbs on top for extra crispiness.

Use different types of cheese for a more complex flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be assembled ahead of time and baked later.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a side salad.

Serve with garlic bread.

Perfect Pairings

Food Pairings

Garlic Bread
Caesar Salad

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Comfort food, family gatherings

Style

Occasions & Celebrations

Festive Uses

Potlucks
Family Dinners

Occasion Tags

Family Dinner
Potluck
Weeknight Meal

Popularity Score

75/100

More Spanish-American Dinner Recipes

Discover more delicious Spanish-American Dinner recipes to expand your culinary repertoire

Spanish-American
Easy
C+

Quick Spanish Rice And Meat

4.2
(1463 reviews)

A quick and easy one-pot meal featuring Spanish rice, stewed tomatoes, and your choice of chicken or ground beef, topped with Cheddar cheese.

30 min
400 cal
Gluten-Free (if gluten-free rice is used)
80%
75
Spanish-American
Hard
A

Romana's Spanish-American Cookery Chili

4.2
(1001 reviews)

A robust and flavorful chili recipe blending Spanish and American culinary traditions. Features a rich base of beef and a complex blend of chili peppers and spices.

90 min
650 cal
Gluten-Free
Dairy-Free (if served without dairy toppings)
65%
75
Spanish-American
Medium
A-

Chicken-Chorizo Burgers with Avocado Mayo

4.3
(714 reviews)

A delicious and flavorful burger combining chicken, chorizo, and creamy avocado mayo.

45 min
450 cal
Gluten-free option (use gluten-free rolls)
Dairy-free option (use dairy-free mayonnaise)
60%
75
Spanish-American
Hard
A-

Chorizo Stuffed Roasted Chicken

4.4
(736 reviews)

A flavorful roasted chicken stuffed with a savory chorizo and pork stuffing. Perfect for a hearty family meal.

125 min
450 cal
Gluten-Free (if using gluten-free bread)
Dairy-Free (if omitting butter)
70%
75
Spanish-American
Easy
C+

Spanish Hamburger (Sloppy Joes)

4.4
(384 reviews)

A quick and easy recipe for Spanish Hamburger, also known as Sloppy Joes, featuring seasoned ground beef in a tomato-based sauce served on hamburger buns.

50 min
N/A cal
85%
75
Spanish-American
Medium
A-

Big Sky Paella

4.0
(1471 reviews)

A flavorful paella with chicken, sausage, and shrimp.

45 min
450 cal
Gluten-Free (if gluten-free sausage is used)
Dairy-Free
70%
75
Spanish-American
Medium
B+

Chorizo Sliders

4.1
(1102 reviews)

Savory and flavorful chorizo sliders with creamy avocado sauce, perfect for a quick and delicious meal.

25 min
350 cal
Gluten-free option (if using gluten-free rolls)
75%
70
Spanish-American
Medium
C+

Smoked-Paprika Pork Rib Roast With Sherry Raisin Vinaigrette

4.0
(1733 reviews)

A flavorful pork rib roast seasoned with smoked paprika and served with a sweet and tangy sherry raisin vinaigrette.

115 min
N/A cal
65%
70