Cooking Instructions

Follow these steps for perfect results

Ingredients

0/12 checked
6
servings
15 oz

garbanzo beans

drained, rinsed

0.5 cup

extra virgin olive oil

1.5 tbsp

tahini

2 tbsp

fresh lemon juice

0.25 cup

fresh cilantro

chopped

1 tsp

paprika

0.5 tsp

ground cumin

0.5 tsp

ground turmeric

0.5 tsp

ground coriander

1 unit

garbanzo beans

optional

1 unit

paprika

optional

1 unit

olive oil

optional

Step 1
~2 min

Drain and rinse the garbanzo beans.

Step 2
~2 min

Place garbanzo beans, olive oil, and tahini in a blender.

Step 3
~2 min

Pulse until smooth.

Step 4
~2 min

Add lemon juice, cilantro, paprika, cumin, turmeric, and coriander to the blender.

Step 5
~2 min

Pulse until blended.

Step 6
~2 min

Place mixture in a serving bowl.

Step 7
~2 min

Garnish with additional garbanzo beans, paprika, and olive oil, if desired.

Step 8
~2 min

Serve with sweet potato fries prepared according to package directions.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the amount of lemon juice and spices to your liking.

For a smoother dip, soak the garbanzo beans overnight before blending.

Serve with pita bread, vegetables, or crackers in addition to sweet potato fries.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made a day in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with sweet potato fries, pita bread, or vegetables.

Perfect Pairings

Food Pairings

Grilled vegetables
Falafel
Crudités

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Morocco

Cultural Significance

Moroccan cuisine is known for its use of spices and herbs.

Style

Occasions & Celebrations

Festive Uses

Ramadan
Eid al-Adha

Occasion Tags

Party
Snack
Appetizer

Popularity Score

75/100

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