Follow these steps for perfect results
lime juice
fresh
sugar
superfine
crushed ice
mint leaves
fresh
white rum
club soda
Combine sugar and lime juice in a 10-ounce glass.
Add 1/4 cup crushed ice.
Rub mint leaves over the rim of the glass.
Tear mint leaves in half and add to the glass.
Gently stir for about 15 seconds.
Add white rum.
Add remaining crushed ice.
Top with club soda.
Gently stir for about 5 seconds.
Serve immediately.
Expert advice for the best results
Adjust sugar and lime to taste.
Gently muddle mint to avoid bruising.
Everything you need to know before you start
5 minutes
Can prepare lime juice and sugar syrup ahead of time.
Garnish with a mint sprig and a lime wedge.
Serve chilled with a straw.
A light lager will complement the refreshing flavors of the Mojito.
Discover the story behind this recipe
National drink of Cuba.
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