Follow these steps for perfect results
fresh mint leaves
fresh
boiling water
boiling
Place 2 to 3 fresh mint leaves into each cell of a heatproof ice cube tray.
Fill each cell with boiling water.
Let the mixture stand for 10 minutes to allow the mint to infuse into the water.
Remove the mint leaves, if desired, for a clearer ice cube.
Freeze the ice cube tray until the cubes are solid.
Expert advice for the best results
Use filtered water for clearer ice cubes.
Experiment with different herbs and edible flowers for variety.
Everything you need to know before you start
Very minimal
Yes, can be made well in advance
Add to beverages; garnish with a mint sprig.
Add to iced tea
Use in cocktails
Serve in infused water
Enhances the herbal notes.
Adds a refreshing minty kick.
Discover the story behind this recipe
Infusing water with herbs is common in many cultures.
Discover more delicious Not Applicable Drink recipes to expand your culinary repertoire
A simple way to keep your white wine chilled without diluting it.
Refreshing citrus ice cubes to chill drinks with natural fruit flavors.
A basic recipe for making simple syrup, perfect for sweetening drinks and desserts.
A basic simple syrup made with equal parts sugar and water, perfect for sweetening drinks and cocktails.
A refreshing and hydrating detox water recipe with lemon, orange, cucumber, and mint.
A refreshing and subtly sweet spa water infused with pineapple and sugarcane.
A simple and refreshing detox water recipe perfect for summer. Infused with cucumber, lemon, and mint, this drink helps you stay hydrated and refreshed throughout the day.
A refreshing and hydrating spa water infused with cucumber, lemon, mint, and rosemary.