Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
1
servings
1 unit

lime

quartered

2 sprig

fresh mint leaves

1 tbsp

white sugar

2 slice

cucumber

6 unit

ice

2 unit

white rum

4 fluid ounces

club soda

Step 1
~1 min

Squeeze the lime quarters into a highball glass.

Step 2
~1 min

Drop the limes into the glass.

Step 3
~1 min

Add the mint leaves and sugar.

Step 4
~1 min

Muddle well with the back of a spoon or with a muddler.

Step 5
~1 min

Place the cucumber slices into the glass.

Step 6
~1 min

Fill with ice cubes.

Step 7
~1 min

Pour in the rum.

Step 8
~1 min

Top off with club soda.

Step 9
~1 min

Stir gently.

Step 10
~1 min

Serve immediately.

Pro Tips & Suggestions

Expert advice for the best results

Use fresh mint for the best flavor.

Adjust the amount of sugar to your preference.

Gently press the mint leaves instead of grinding them to avoid bitterness.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Can prepare ingredients ahead of time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate (minty)
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled.

Serve with appetizers.

Perfect Pairings

Food Pairings

Cuban sandwiches
Plantain chips

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Cuba

Cultural Significance

A classic Cuban cocktail.

Style

Occasions & Celebrations

Festive Uses

Summer parties
Cocktail parties

Occasion Tags

Summer party
Cocktail party
Happy hour

Popularity Score

75/100