Cooking Instructions

Follow these steps for perfect results

Ingredients

0/10 checked
12
servings
0.75 cup

oil

1 cup

sugar

2 unit

eggs

beaten

2 cup

all-purpose flour

1 cup

milk

1 cup

all-bran cereal

2 tsp

baking powder

1 tsp

salt

1 tsp

baking soda

1 cup

mincemeat

Step 1
~6 min

Preheat oven to 350°F (175°C) and grease a muffin pan.

Step 2
~6 min

In a large mixing bowl, combine oil, sugar, beaten eggs, flour, milk, all-bran cereal, baking powder, salt, baking soda, and mincemeat.

Key Technique: Mixing
Step 3
~6 min

Mix all ingredients well until just combined. Do not overmix.

Step 4
~6 min

Spoon the batter into the prepared muffin tin, filling each cup to the top.

Step 5
~6 min

Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.

Step 6
~6 min

Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Pro Tips & Suggestions

Expert advice for the best results

Do not overmix the batter, as this can result in tough muffins.

Add chopped nuts or dried fruit for extra flavor and texture.

Store muffins in an airtight container at room temperature for up to 3 days.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 minutes

Batch Cooking
Friendly
Make Ahead

Muffins can be made a day ahead and stored at room temperature.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a cup of coffee or tea.

Enjoy as a snack or dessert.

Perfect Pairings

Food Pairings

Vanilla ice cream
Whipped cream

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Muffins are a common breakfast and snack food in the US.

Style

Occasions & Celebrations

Festive Uses

Christmas

Occasion Tags

Breakfast
Snack
Dessert
Holiday Baking

Popularity Score

65/100

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