Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
6
servings
1 cup

sugar

1 cup

water

3 cup

fresh orange juice

2 cup

Champagne or sparkling wine

2 tbsp

fresh lime juice

1 unit

Lime wedges

for garnish

Step 1
~55 min

Combine sugar and water in a large saucepan.

Step 2
~55 min

Bring to a boil, stirring until the sugar dissolves.

Step 3
~55 min

Remove from heat and cool completely.

Step 4
~55 min

Add orange juice, Champagne, and lime juice.

Step 5
~55 min

Pour into an 11 x 7-inch baking dish.

Step 6
~55 min

Cover and freeze for 8 hours or until firm.

Step 7
~55 min

Remove mixture from freezer and let stand 10 minutes.

Step 8
~55 min

Scrape the entire mixture with a fork until fluffy.

Step 9
~55 min

Garnish with lime wedges, if desired.

Pro Tips & Suggestions

Expert advice for the best results

Adjust sweetness by adding more or less sugar.

For a non-alcoholic version, substitute sparkling cider for Champagne.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Yes

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a dessert or palate cleanser.

Garnish with fresh mint or orange zest.

Perfect Pairings

Food Pairings

Light brunch dishes
Fruit salads

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Associated with brunch and celebrations.

Style

Occasions & Celebrations

Festive Uses

Brunch
Summer Parties
New Year's Eve

Occasion Tags

Brunch
Parties
Summer

Popularity Score

75/100