Cooking Instructions

Follow these steps for perfect results

Ingredients

0/10 checked
8
servings
1 can

Large Biscuits (non Flaky)

rolled flat

14.5 ounce

Refried Beans

canned

3 tbsp

Salsa

1.5 cup

Cheddar Cheese

grated

1 unit

Pico De Gallo

2 cup

Browned Hamburger Meat

seasoned

1 unit

Iceberg Lettuce

shredded

3 tbsp

Salsa

5 tbsp

Sour Cream

1 unit

Cilantro

for garnish

Step 1
~2 min

Preheat oven to 375 degrees.

Step 2
~2 min

Flour work surface.

Step 3
~2 min

Roll out each biscuit until very flat.

Step 4
~2 min

Brush flatbreads lightly with olive oil.

Step 5
~2 min

Bake for 8 minutes, or until starting to turn golden.

Step 6
~2 min

Remove flatbreads from oven.

Step 7
~2 min

Mix refried beans with salsa.

Step 8
~2 min

Heat refried bean mixture on stovetop.

Step 9
~2 min

Heat up leftover ground beef.

Step 10
~2 min

Spread refried beans over each flatbread.

Step 11
~2 min

Top with ground beef.

Step 12
~2 min

Sprinkle shredded cheddar over the top.

Step 13
~2 min

Return to oven for three minutes, or until melted and bubbly.

Step 14
~2 min

Top with pico de gallo and shredded lettuce.

Step 15
~2 min

Mix together salsa and sour cream.

Step 16
~2 min

Drizzle salsa and sour cream mixture over each pizza.

Step 17
~2 min

Garnish with cilantro.

Step 18
~2 min

Cut into wedges and serve immediately.

Pro Tips & Suggestions

Expert advice for the best results

Add a layer of guacamole for extra flavor.

Use different types of cheese for a unique taste.

Grill the flatbreads instead of baking for a smoky flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

The refried bean mixture and ground beef can be prepared ahead of time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a side of Mexican rice and beans.

Offer a variety of toppings for guests to customize their pizzas.

Perfect Pairings

Food Pairings

Mexican Rice
Refried Beans
Guacamole

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Mexican-American

Cultural Significance

Fusion cuisine that combines Mexican flavors with American pizza.

Style

Occasions & Celebrations

Festive Uses

Cinco de Mayo
Game Day

Occasion Tags

Dinner
Party
Game Day
Casual Gathering

Popularity Score

75/100

More Mexican Dinner Recipes

Discover more delicious Mexican Dinner recipes to expand your culinary repertoire

Mexican
Medium
A-

Mexican Vegetarian Burrito Bowl

4.1
(201 reviews)

A flavorful and customizable Mexican Vegetarian Burrito Bowl with layers of coriander-lime rice, spicy kidney beans, sauteed peppers, guacamole, corn salsa, and your favorite toppings.

75 min
450 cal
Vegetarian
Gluten-Free (check ingredients)
75%
85
Mexican
Medium
A

Bean, Spinach, and Corn Quesadillas

4.2
(1237 reviews)

Delicious and easy-to-make quesadillas filled with refried beans, spinach, sweet corn, and cheese. A perfect weeknight meal with a Mexican twist.

50 min
350 cal
Vegetarian
70%
75
Mexican
Medium
A

Chicken Burrito

4.3
(248 reviews)

A delicious and flavorful Chicken Burrito recipe with rajma beans, bell peppers, and a variety of spices. Perfect for a quick and satisfying meal.

50 min
600 cal
Gluten-Free (if using gluten-free tortillas)
Dairy-Free (if omitting cheese and sour cream)
80%
75
Mexican
Medium
B+

Chicken Chilli Cheese Quesadillas

4.0
(350 reviews)

A flavorful Mexican dish featuring chicken, cheese, and chilli in a grilled tortilla.

70 min
450 cal
Gluten-containing
Dairy-containing
70%
75
Mexican
Medium
A-

Slow Cooker Mexican Chicken Stew

4.2
(289 reviews)

A hearty and flavorful Mexican chicken stew made easy in a slow cooker. Perfect for a wholesome weekend meal.

360 min
350 cal
Gluten-Free
Dairy-Free (if sour cream is omitted)
85%
75
Mexican
Medium
A-

Poblano Chili Rellenos

4.1
(1324 reviews)

Baked cheese-stuffed poblano chilies with a flavorful tomato sauce. A classic Mexican dish that's both satisfying and delicious.

50 min
350 cal
Vegetarian
Gluten-Free (if using certified gluten-free gram flour)
75%
70
Mexican
Hard
A

Mexican Sizzler

4.1
(185 reviews)

A vibrant Mexican Sizzler featuring garlic pepper rice, quinoa patties, and roasted vegetables, served on a sizzling hot plate. A delightful and impressive dish for house parties.

60 min
450 cal
Vegetarian
Gluten-Free (if cornmeal used is gluten-free)
70%
75
Mexican
Medium
A-

Salsa Marinated Chuck Steak

4.0
(1594 reviews)

A flavorful chuck steak marinated in a vibrant salsa and lime juice mixture.

120 min
400 cal
Gluten-Free
Dairy-Free
65%
75