Follow these steps for perfect results
Ground Beef
Refried Beans
Salsa
your choice
Black Olives
canned
Fiesta Shredded Cheese
shredded
Taco Seasoning
Sour Cream
Tortilla Chips
Tortillas
Mix ground beef with one package of taco seasoning.
Cook ground beef in a skillet until done, leaving some grease.
Add refried beans to the skillet with the ground beef and mix well, thinning the beans with the grease.
Pour in about 1 cup of salsa and mix well, cooking for 1 minute until slightly bubbling.
Add about 2 1/2 cups of fiesta shredded cheese to the beef and bean mixture.
Stir quickly so that the cheese melts evenly.
Add half a tablespoon of taco seasoning into the mix and stir quickly.
Remove skillet from heat.
Cover the mixture with handfuls of cheese evenly and wait a moment for it to melt.
Serve with tortilla chips, tortillas, sour cream, salsa, and black olives.
Expert advice for the best results
Adjust the amount of salsa and taco seasoning to your taste.
Use a variety of cheeses for a more complex flavor.
Add diced tomatoes, onions, or bell peppers for added texture and flavor.
Everything you need to know before you start
15 minutes
Can be made ahead and reheated.
Serve in a large bowl or platter, garnished with extra cheese and olives.
Serve with tortilla chips, vegetables, or crackers.
Pairs well with the spicy and savory flavors.
A classic pairing for Mexican cuisine.
Discover the story behind this recipe
Common party dish in Mexican-American cuisine.
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