Cooking Instructions

Follow these steps for perfect results

Ingredients

0/11 checked
8
servings
1 cup

All-purpose Flour

1 cup

Cornmeal

1 tbsp

Baking Powder

0.5 cup

Granulated Sugar

0.5 cup

Shredded Sharp Cheddar Cheese

shredded

0.5 cup

Shredded Pepper Jack Cheese

shredded

0.67 cup

Buttermilk

2 unit

Large Eggs

8 oz

Cream Style Corn

4 oz

Diced Green Chiles

diced

0.25 cup

Unsalted Butter

melted

Step 1
~4 min

Preheat oven to 400°F.

Step 2
~4 min

In a large bowl, whisk together all-purpose flour, cornmeal, baking powder, sugar, and cheeses until well mixed.

Key Technique: Baking
Step 3
~4 min

In a separate medium-sized bowl, whisk together buttermilk, eggs, cream-style corn, diced green chiles if using, and melted butter.

Step 4
~4 min

Slowly add wet mixture to dry mixture and mix together until well combined.

Step 5
~4 min

Coat a cast iron skillet or baking pan with shortening or spray with nonstick baking spray until fully covered.

Key Technique: Baking
Step 6
~4 min

Add cornbread mixture to skillet.

Step 7
~4 min

Optional: Sprinkle additional shredded cheeses on top of cornbread batter.

Step 8
~4 min

Place in oven for 23-26 minutes until cornbread is done.

Step 9
~4 min

Remove from oven and serve.

Pro Tips & Suggestions

Expert advice for the best results

For a sweeter cornbread, add an additional 1/4 cup of sugar.

Serve with honey butter for an extra touch of sweetness.

Add a can of drained black beans for extra texture and flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be prepared ahead and baked just before serving.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a side dish with chili or soup.

Serve as an appetizer with salsa and guacamole.

Serve as a bread alternative with tacos or fajitas.

Perfect Pairings

Food Pairings

Chili
Tacos
Fajitas
BBQ Ribs
Pulled Pork

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Southwestern United States/Mexico

Cultural Significance

A staple in Southwestern cuisine, often served with Mexican dishes.

Style

Occasions & Celebrations

Festive Uses

Cinco de Mayo
Thanksgiving
Christmas

Occasion Tags

Dinner Party
Potluck
Holiday
Weeknight Meal

Popularity Score

65/100