Follow these steps for perfect results
Del Maguey Vida mezcal
Combier Pamplemousse Rose Liqueur
Dolin Blanc vermouth
Campari
Grapefruit twist
For garnish
Ice
For chilling
Fill a mixing glass with ice.
Add 1 1/2 ounces Del Maguey Vida mezcal to the mixing glass.
Add 1/2 ounce Combier Pamplemousse Rose Liqueur to the mixing glass.
Add 1/2 ounce Dolin Blanc vermouth to the mixing glass.
Add 1/3 ounce Campari to the mixing glass.
Stir until well chilled, about 20 seconds.
Strain into chilled cocktail glass.
Express grapefruit oils on top of the glass by twisting grapefruit peel skin face-down over the drink.
Rub the peel along the glass's rim.
Discard twist and serve.
Expert advice for the best results
Chill the cocktail glass before serving for a better experience.
Experiment with different types of mezcal to find your preferred flavor profile.
Everything you need to know before you start
5 minutes
Not recommended
Garnish with a fresh grapefruit twist.
Serve chilled in a coupe or martini glass.
Enhances the grapefruit notes.
Discover the story behind this recipe
Mezcal is a traditional Mexican spirit.
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