Follow these steps for perfect results
butter or margarine
melted
crisp cereal
miniature marshmallows
Melt butter or margarine in a 3-quart saucepan over low heat.
Add marshmallows to the melted butter or margarine.
Stir marshmallows until completely melted and syrupy.
Remove saucepan from heat.
Add crisp cereal to the melted marshmallow mixture.
Stir until the cereal is well coated with the marshmallow mixture.
Press the mixture into a greased pan.
Let the mixture cool completely.
Cut into 25 squares.
Expert advice for the best results
Use a greased spatula to press the mixture into the pan.
For extra flavor, add a pinch of salt to the marshmallow mixture.
Store in an airtight container to maintain crispness.
Everything you need to know before you start
5 minutes
Yes, can be made a day in advance.
Cut into neat squares and arrange on a platter.
Serve with a glass of cold milk.
Perfect for parties and gatherings.
The classic pairing.
Discover the story behind this recipe
A popular treat for kids and adults alike.
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