Cooking Instructions

Follow these steps for perfect results

Ingredients

0/8 checked
8
servings
8 oz

PHILADELPHIA Cream Cheese

softened

3 unit

Eggs

1 cup

Milk

0.25 cup

Maple Syrup

maple-flavored

1 tsp

Vanilla Extract

0.5 tsp

Ground Cinnamon

16 slice

Italian Bread

cut into slices

1 tbsp

Powdered Sugar

Step 1
~4 min

Beat cream cheese in a medium bowl with a mixer until creamy.

Step 2
~4 min

Add eggs, milk, maple syrup, vanilla, and cinnamon to the cream cheese mixture; mix well to combine.

Step 3
~4 min

Dip each bread slice into the cream cheese mixture, ensuring both sides are evenly moistened.

Step 4
~4 min

Place the soaked bread slices in a large shallow casserole dish or bowl.

Step 5
~4 min

Pour the remaining cream cheese mixture over the bread slices.

Step 6
~4 min

Cover the dish and refrigerate for at least 1 hour, or up to 24 hours.

Step 7
~4 min

Preheat oven to 425°F (220°C).

Step 8
~4 min

Arrange the bread slices in a single layer on a baking sheet sprayed with cooking spray.

Key Technique: Baking
Step 9
~4 min

Bake for 15 to 20 minutes, or until golden brown, flipping the slices after 8 minutes.

Step 10
~4 min

Remove from the oven and sprinkle with powdered sugar before serving.

Pro Tips & Suggestions

Expert advice for the best results

For a crispier top, broil for the last minute or two.

Add chopped nuts or berries to the topping before baking.

Use day-old bread for best results.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be made up to 24 hours in advance

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
High
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with fresh fruit.

Serve with whipped cream.

Serve with a side of bacon or sausage.

Perfect Pairings

Food Pairings

Bacon
Sausage
Fresh Berries

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

North America

Cultural Significance

A popular breakfast dish, often served on weekends or holidays.

Style

Occasions & Celebrations

Festive Uses

Christmas
Thanksgiving
Easter

Occasion Tags

Breakfast
Brunch
Holidays
Weekend

Popularity Score

70/100

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