Combine coconut oil and manuka honey in a chilled bowl and mix well.

Line a small tray with plastic wrap.

Evenly spoon the coconut oil and honey mixture onto the plastic wrap.

Cover with another sheet of plastic wrap and press down to achieve a 1/2-inch thickness using a tray of similar size.

Refrigerate for at least 8 hours, or overnight, to allow the mixture to harden.

Remove the top layer of plastic wrap.

Cut the hardened mixture into bite-size squares.

Place the squares in the bottom of a large, chilled bowl.

Sprinkle half of the ground cinnamon and half of the ground nutmeg over the squares, and gently stir to coat.

Sprinkle the remaining ground cinnamon and ground nutmeg on top for added flavor and presentation.

Refrigerate until ready to serve.