Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
4
servings
1 unit

mango

peeled, depitted, and diced

1 unit

banana

sliced

6 unit

strawberry

sliced

1 unit

green apple

diced

1 cup

fresh pineapple

diced chunks

1 unit

fresh lemon juice

squeezed

2 tbsp

sugar

Step 1
~2 min

Peel and dice the mango, removing the seed.

Step 2
~2 min

Slice the banana.

Step 3
~2 min

Slice the strawberries.

Step 4
~2 min

Dice the green apple.

Step 5
~2 min

Dice the fresh pineapple.

Step 6
~2 min

In a large bowl, combine all the diced and sliced fruit.

Step 7
~2 min

Squeeze fresh lemon juice over the fruit.

Step 8
~2 min

Add sugar.

Step 9
~2 min

Mix gently until all ingredients are combined and the sugar is dissolved.

Pro Tips & Suggestions

Expert advice for the best results

Chill the fruit before mixing for a more refreshing salad.

Add a pinch of salt to enhance the sweetness.

Consider adding other fruits like blueberries or kiwi.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Can be made a few hours in advance, but best served fresh.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled as a dessert or snack.

Garnish with fresh mint leaves.

Perfect Pairings

Food Pairings

Grilled chicken or fish (as a side)
Yogurt

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Tropical Regions

Cultural Significance

Commonly enjoyed in tropical countries as a refreshing dessert.

Style

Occasions & Celebrations

Festive Uses

Summer parties
Picnics

Occasion Tags

Summer
Picnic
Party

Popularity Score

65/100