Follow these steps for perfect results
Butter
Olive Oil
Broccoli Florets
Garlic
Minced
Macaroni
Cooked and Drained
Frozen Peas
Salt
To Taste
Pepper
To Taste
Parmesan Cheese
Grated
Heat butter and olive oil in a large skillet over medium heat.
Add broccoli and garlic to the skillet.
Sauté the broccoli and garlic until they are crisp-tender, about 3 minutes.
Add the cooked macaroni to the skillet.
Add the frozen peas to the skillet.
Season with salt and pepper to taste.
Stir the ingredients together and cook until the peas are warm.
Sprinkle with parmesan cheese before serving.
Serve hot.
Expert advice for the best results
Add a pinch of red pepper flakes for a little heat.
Use fresh broccoli for a slightly different flavor.
Top with toasted breadcrumbs for added texture.
Everything you need to know before you start
5 minutes
Can be made ahead and reheated.
Serve in a bowl, garnished with extra parmesan cheese and a sprig of parsley.
Serve as a side dish or a light lunch.
Pair with a simple salad.
Light and refreshing
Sweet and tangy
Discover the story behind this recipe
Comfort Food
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