Follow these steps for perfect results
water
sugar-free lime gelatin
key lime pie-flavor light yogurt
Cool Whip Lite
Heat 1/4 cup water in the microwave on high for 45 seconds to 1.5 minutes until boiling.
Stir in sugar-free lime gelatin until dissolved.
Combine the gelatin mixture with two 6-ounce containers of key lime pie-flavor light yogurt.
Fold in one 8-ounce container of Cool Whip Lite.
Let the mixture set in the refrigerator for at least 1 hour.
Expert advice for the best results
For a firmer pie, use a little more gelatin.
Garnish with lime slices and whipped cream.
Everything you need to know before you start
5 minutes
Can be made a day in advance
Serve in a pie dish, garnished with lime slices and whipped cream.
Serve chilled
Top with fresh fruit
Light and sweet, complements the lime.
Discover the story behind this recipe
Popular dessert in Florida Keys
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