Follow these steps for perfect results
Linguine
cooked
Good Seasons dressing mix
prepared
McCormick Salad Supreme mix
sprinkled
Tomatoes
quartered
Cucumbers
sliced
Pepperoni
sliced
Cook linguine according to package directions until al dente.
Prepare Good Seasons dressing as instructed on the package.
Quarter the tomatoes.
Slice the cucumbers.
Slice the pepperoni.
In a large bowl, combine the cooked linguine, quartered tomatoes, sliced cucumbers, and pepperoni slices.
Pour the prepared dressing over the linguine mixture.
Sprinkle McCormick Salad Supreme mix over the top.
Mix well to combine.
Refrigerate until cool before serving.
Expert advice for the best results
For a spicier salad, add a pinch of red pepper flakes to the dressing.
Use different types of pasta, such as rotini or penne.
Everything you need to know before you start
10 minutes
Can be made a day in advance.
Serve in a chilled bowl.
Serve cold as a side dish or light meal.
A light and crisp white wine.
Discover the story behind this recipe
Potlucks and Summer Gatherings
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