Follow these steps for perfect results
whole chicken
lime
freshly squeezed
lime
sliced with peel
paprika
coriander
oregano
cumin
salt
pepper
Place chicken in a roasting pan.
Pour lime juice over the chicken.
Sprinkle paprika, coriander, oregano, cumin, salt, and pepper over the chicken and sliced lime.
Preheat oven to 350°F (175°C).
Roast chicken covered for 1 hour.
Turn oven to broil.
Broil uncovered for 15 minutes, basting every few minutes.
Expert advice for the best results
For extra crispy skin, pat the chicken dry before roasting.
Use a meat thermometer to ensure the chicken is cooked through.
Everything you need to know before you start
15 minutes
Can be prepped ahead of time by seasoning the chicken.
Garnish with fresh cilantro and lime wedges.
Serve with roasted vegetables
Serve with rice and beans
Pairs well with citrus and herbs.
Discover the story behind this recipe
A traditional recipe
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