Follow these steps for perfect results
flour
salt
pepper
thyme
butter
oil
chicken pieces
green onions
chopped
mushrooms
sliced
lemon juice
fresh
sugar
salt
apple juice
In a ziploc bag, mix flour, salt, pepper, and thyme.
Shake to combine spices.
Coat chicken in the flour mixture.
Brown chicken in butter and oil on both sides.
Transfer chicken to a greased casserole dish.
Sauté green onions and mushrooms for about 3 minutes.
Sprinkle the sautéed mixture over the chicken.
In a bowl, combine lemon juice, sugar, salt, and apple juice.
Mix well.
Pour the lemon juice mixture over the chicken.
Bake in a 325 degree oven for about 45 minutes.
Expert advice for the best results
Marinate chicken for extra flavor
Add other vegetables like carrots or celery
Everything you need to know before you start
15 minutes
Can be prepped ahead of time and baked later
Serve chicken over rice or mashed potatoes. Garnish with fresh parsley.
Serve with a side of roasted vegetables
Pair with a simple salad
Pairs well with lemon and herbs.
Discover the story behind this recipe
Comfort food
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