Cooking Instructions

Follow these steps for perfect results

Ingredients

0/5 checked
6
servings
85 g

Jell-O Lemon Jelly Powder

1 cup

boiling water

1 cup

pineapple juice

1 cup

pineapple tidbits in juice

drained

1 unit

Cool Whip Whipped Topping

Step 1
~35 min

Stir Jell-O Lemon Jelly Powder into boiling water until completely dissolved.

Step 2
~35 min

Add pineapple juice and pour into a lightly greased 13 X 9 inch pan.

Step 3
~35 min

Refrigerate for 4 hours or overnight until completely set.

Step 4
~35 min

Break jelly into small flakes with a fork.

Step 5
~35 min

Fill each dessert dish with 1/4 cup drained pineapple tidbits.

Step 6
~35 min

Pile flaked jelly onto fruit.

Step 7
~35 min

Top with more fruit and Cool Whip Topping if desired.

Pro Tips & Suggestions

Expert advice for the best results

Use different flavors of Jell-O for variety.

Add other fruits like strawberries or blueberries.

Chill the dessert dishes before serving.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Yes, can be made a day in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled.

Garnish with fresh mint.

Perfect Pairings

Food Pairings

Light cookies or wafers.

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Popular party dessert

Style

Occasions & Celebrations

Festive Uses

Summer parties
Picnics

Occasion Tags

Summer
Party
Picnic

Popularity Score

65/100