Follow these steps for perfect results
Lemongrass
Cardamom Pods
crushed
Ginger
Black Tea Leaves
Tulsi Leaves
Mint Leaves
Sugar
Water
Cinnamon Stick
Boil water in a saucepan.
Add lemongrass to the boiling water and let it boil for a few seconds.
Add crushed ginger, crushed cardamom, and cinnamon to the water.
Bring to a quick boil, then simmer for 5 minutes.
Add black tea leaves, mint, and tulsi leaves.
Boil for another 2 minutes until the tea turns golden.
Turn off the heat and strain the tea.
Serve and sip on an empty stomach for best results.
Expert advice for the best results
Adjust sweetness to your preference.
Use fresh, high-quality ingredients for the best flavor.
Everything you need to know before you start
5 mins
Can be made ahead and reheated
Serve in a clear glass mug garnished with a mint sprig.
Serve hot in the morning or evening.
Pair with light snacks.
For a bubbly twist
Discover the story behind this recipe
Traditional remedy for colds and detoxification
Discover more delicious Continental Beverage recipes to expand your culinary repertoire
A refreshing and fruity mocktail perfect for any occasion, combining the sweetness of watermelon with the tartness of cranberry.
A refreshing pomegranate frozen margarita, perfect for a hot summer day. This recipe offers non-alcoholic options as well.
A refreshing and sweet-tangy homemade mango lemonade, perfect for summer.
A refreshing and fruity Mango Iced Tea, perfect for hot summer days.
A refreshing non-alcoholic mojito with the cooling flavors of khus and cucumber.
A refreshing and flavorful lemonade with the unique combination of kiwi and basil.
A refreshing Continental virgin mojito with a spicy twist, combining ripe mango, mint, ginger, and green chillies for a flavorful experience.
A refreshing and fruity iced tea with blueberries and lemon, perfect for a summer day.