Follow these steps for perfect results
onions
chopped
hamburger
tomato paste
water
rosemary
dried
pepper
ground
garlic powder
Prepare the meat sauce by browning the hamburger in a pan.
Add onions and garlic powder to the hamburger and cook until softened.
Stir in tomato paste, water, rosemary, and pepper.
Simmer the sauce for at least 30 minutes to allow the flavors to meld.
Preheat oven to 375°F (190°C).
Assemble the lasagna in a baking dish by layering pasta sheets, meat sauce, and cheese.
Repeat layers until all ingredients are used, finishing with a layer of cheese on top.
Bake for 45-60 minutes, or until golden brown and bubbly.
Let stand for 10 minutes before serving.
Expert advice for the best results
Use fresh herbs for a more vibrant flavor.
Add a layer of ricotta cheese for extra creaminess.
Everything you need to know before you start
20 minutes
Can be assembled a day in advance.
Serve a generous slice on a plate, garnished with a sprig of parsley.
Serve with a side salad and garlic bread.
A classic pairing for Italian cuisine.
Discover the story behind this recipe
A staple in Italian-American cuisine.
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