Follow these steps for perfect results
soy sauce
Kikkoman best
scallions
diced
garlic
minced
sesame seed
roasted and ground
fresh ginger
minced
sugar
sesame oil
sandwich steaks
in strips
carrot
slivered
onion
sliced
celery
slivered in diagonal
mushrooms
sliced
bean thread noodles
Prepare the marinade by combining soy sauce, scallions, garlic, sesame seed, ginger, and sugar in a bowl.
Add sesame oil to the marinade and mix well.
Slice the beef into thin strips.
Marinate the beef in the prepared marinade for at least 15 minutes.
Prepare the vegetables: sliver the carrot, slice the onion, celery, and mushrooms.
Cook the bean thread noodles according to package directions.
Heat a wok or large skillet over medium-high heat.
Stir-fry the marinated beef until cooked through.
Add the prepared vegetables to the wok and stir-fry until tender-crisp.
Add the cooked bean thread noodles to the wok.
Toss everything together to combine and heat through.
Serve immediately.
Expert advice for the best results
Adjust the amount of sugar and soy sauce to your taste.
For a spicier dish, add a pinch of red pepper flakes.
Garnish with extra sesame seeds or chopped scallions before serving.
Everything you need to know before you start
15 minutes
The marinade can be prepared in advance.
Serve in a bowl and garnish with sesame seeds and scallions.
Serve hot.
Serve with kimchi or other Korean side dishes.
A traditional Korean spirit
A refreshing and subtly nutty beverage
Discover the story behind this recipe
A popular and common Korean dish.
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