Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
6
servings
1 unit

cabbage

grated

1 pkg

Ramen noodles

crushed

1 unit

noodle seasoning

from ramen packet

1 tbsp

oil

0.25 cup

vinegar

0.75 cup

water

1 jar

roasted peanuts

Step 1
~2 min

Grate the head of cabbage.

Step 2
~2 min

Crush the Ramen noodles.

Step 3
~2 min

Mix the grated cabbage and crushed Ramen noodles together in a large bowl.

Step 4
~2 min

In a separate bowl, combine the Ramen noodle seasoning, oil, vinegar, and water.

Step 5
~2 min

Whisk the dressing until well combined.

Step 6
~2 min

Pour the dressing over the cabbage and noodle mixture.

Step 7
~2 min

Mix well to coat.

Step 8
~2 min

Allow to sit for at least 5 minutes to allow the noodles to soften slightly.

Step 9
~2 min

Add roasted peanuts just before serving.

Pro Tips & Suggestions

Expert advice for the best results

Add other vegetables like carrots or bell peppers.

Adjust the amount of dressing to your liking.

For a spicier slaw, add a pinch of red pepper flakes to the dressing.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Can be made a few hours in advance, but add peanuts just before serving.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Quiet
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a side dish with grilled meats, burgers, or sandwiches.

Perfect Pairings

Food Pairings

Pulled pork sandwiches
Grilled chicken
BBQ ribs

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Common side dish at picnics and barbecues.

Style

Occasions & Celebrations

Festive Uses

Summer barbecues
Picnics
Potlucks

Occasion Tags

Summer
Picnic
Barbecue
Party

Popularity Score

75/100