Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
2
servings
2 unit

Eggplant

sliced

0.13 cup

Vegetable Oil

4 tbsp

White Sesame Seeds

toasted and ground

4 tbsp

Sweet Miso

2 tbsp

Sugar

3 tbsp

Mirin

Step 1
~3 min

Prepare Eggplant: Cut off the stems and tops of the eggplants.

Step 2
~3 min

Cut the eggplants in halves if Japanese-sized, or crosswise in 1.5 cm thick slices if American-sized.

Step 3
~3 min

Score the skin of the eggplant if using extra big pieces.

Step 4
~3 min

Sauté Eggplant: Heat oil in a pan.

Step 5
~3 min

Sauté eggplants on both sides until browned and soft.

Step 6
~3 min

Arrange the eggplant slices with skin side down on a platter.

Step 7
~3 min

Cool Eggplant: Let the cooked eggplant cool.

Step 8
~3 min

Prepare Sesame Seeds: Toast and grind the sesame seeds to a smooth texture.

Step 9
~3 min

Make Miso Sauce: Add the sweet miso, sugar, and mirin to the ground sesame seeds.

Step 10
~3 min

Stir the miso mixture until well combined.

Step 11
~3 min

Glaze Eggplant: Spread the miso mixture evenly over each of the eggplant slices.

Step 12
~3 min

Grill (Optional): For a caramelized finish, place the glazed eggplant under a griller for a few minutes until heated and slightly caramelized. Alternatively, serve at room temperature.

Pro Tips & Suggestions

Expert advice for the best results

For a deeper flavor, marinate the eggplant in the miso mixture for at least 30 minutes before cooking.

Garnish with chopped scallions or a sprinkle of chili flakes for added visual appeal and flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

The miso glaze can be prepared ahead of time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a side dish with grilled fish or meat.

Serve as an appetizer with a sprinkle of extra sesame seeds.

Perfect Pairings

Food Pairings

Grilled Salmon
Steamed Rice

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Japan

Cultural Significance

Miso is a staple ingredient in Japanese cuisine.

Style

Occasions & Celebrations

Occasion Tags

Dinner Party
Weeknight Meal

Popularity Score

65/100

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