Follow these steps for perfect results
Extra Lean Ground Beef
Chopped Onions
chopped
Kraft Calorie-Wise Zesty Italian Dressing
Kraft Singles Mozzarella Cheese Slices
Hamburger Buns
split
Heinz Tomato Ketchup
Italian Seasoning
Preheat barbecue to medium-high heat.
Mix ground beef, chopped onions, and Italian dressing in a bowl.
Shape the mixture into four 1/2-inch-thick patties.
Grill patties for 4 minutes on each side, or until medium doneness (160°F).
Top each patty with a mozzarella cheese slice during the last minute of grilling to melt the cheese.
Place hamburger buns, cut-sides down, on the grill grate along with the burgers to toast the buns.
Grill for 1 minute, or until buns are lightly toasted and the cheese is melted.
Mix ketchup and Italian seasoning in a small bowl to create the ketchup mixture.
Fill each bun with a cheeseburger patty and top with the ketchup mixture.
Serve immediately.
Expert advice for the best results
Add a slice of tomato for extra flavor.
Toast the buns with garlic butter for a richer taste.
Use a meat thermometer to ensure the burgers are cooked to a safe internal temperature.
Everything you need to know before you start
10 minutes
Patties can be made ahead of time.
Serve on a plate with a side of fries or salad.
Serve with a side salad or french fries.
Add lettuce and tomato for a classic burger experience.
Pairs well with the Italian flavors.
A classic Italian red wine.
Discover the story behind this recipe
American comfort food with an Italian twist.
Discover more delicious Italian-American Dinner recipes to expand your culinary repertoire
A classic Italian-American dish featuring pan-fried chicken cutlets in a rich Marsala wine sauce with mushrooms.
Classic Italian-American comfort food featuring breaded chicken breasts baked with tomato sauce and melted cheese, served over spaghetti.
Classic Chicken Parmesan recipe with a crispy chicken base, flavorful spaghetti sauce, and melted mozzarella and Parmesan cheese.
A simple and delicious chicken parmesan recipe perfect for a quick weeknight meal.
A homemade spaghetti sauce recipe, perfect for canning or immediate use. Simmered for 3 hours for rich flavor.
A classic Italian-American dish featuring chicken breasts in a rich Marsala wine sauce with mushrooms and shallots.
A decadent dish featuring succulent lobster in a rich, creamy garlic sauce, served over linguine with fresh pea pods.
A classic and hearty spaghetti meat sauce, simmered for hours to develop a rich and complex flavor.