Follow these steps for perfect results
raspberries
muddled
ice
cubed
vodka
fresh lime juice
freshly squeezed
Simple Syrup
aged balsamic vinegar
chilled ginger beer
chilled
Muddle raspberries in a cocktail shaker.
Add ice, vodka, lime juice, simple syrup, and balsamic vinegar to the shaker.
Shake well until chilled.
Strain the mixture into an ice-filled highball glass.
Top off with chilled ginger beer and serve immediately.
Expert advice for the best results
Adjust the amount of simple syrup to your desired sweetness level.
Garnish with a lime wedge and a few fresh raspberries.
Everything you need to know before you start
5 minutes
Simple syrup can be made ahead of time.
Serve in a highball glass with ice and a lime wedge.
Serve as a refreshing summer cocktail.
Pair with light appetizers.
Adds effervescence and complements the fruity flavors.
Discover the story behind this recipe
Modern cocktail adaptation
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