Follow these steps for perfect results
bread crumbs
flour
cayenne pepper
black pepper
oregano
garlic powder
onion powder
salt
chili powder
Chicken Breast
Shredded Cheese
Melted Butter
melted
Combine bread crumbs, flour, cayenne pepper, black pepper, oregano, garlic powder, onion powder, salt, and chili powder in a container.
Shake the container to mix the breading mixture.
Brush the chicken breast with melted butter.
Roll the buttered chicken in the breading mixture, ensuring it's fully covered.
Place the breaded chicken on a baking pan.
Preheat the oven to 350F.
Bake the chicken for 25-30 minutes.
After 5 minutes, remove the chicken from the oven.
Drizzle the crust with melted butter to moisten it.
Sprinkle shredded cheese on top of the chicken.
Return the chicken to the oven to finish baking.
Serve the chicken with pasta or other desired sides.
Expert advice for the best results
Adjust the amount of cayenne pepper and chili powder to control the spiciness.
For a healthier version, bake the chicken on a wire rack to allow excess fat to drip off.
Use panko bread crumbs for extra crispiness.
Marinate the chicken in buttermilk for added tenderness.
Everything you need to know before you start
10 minutes
The breading mixture can be made ahead of time.
Serve hot on a plate, garnished with a lemon wedge and a sprig of parsley.
Serve with roasted vegetables
Serve with mashed potatoes
Serve with a side salad
Complements the spice
Discover the story behind this recipe
Comfort food
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