Follow these steps for perfect results
hot chile
seeded
hot chile
for garnish
ice
as needed
apple juice
unfiltered
lime juice
fresh
simple syrup
club soda
chilled
lime
for garnish
Gently muddle the chile in a cocktail shaker.
Add ice, apple juice, lime juice, and simple syrup to the shaker.
Shake well until chilled.
Strain the mixture into a highball glass filled with ice.
Top with chilled club soda.
Garnish with a chile and a lime wedge.
Expert advice for the best results
Adjust the amount of chile to your spice preference.
Use a high-quality apple juice for best flavor.
Everything you need to know before you start
2 minutes
Simple syrup can be made ahead.
Garnish with a lime wheel and a small chile pepper.
Serve chilled.
Garnish with fresh mint.
Complements the spice.
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