Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
2
servings
3 unit

Semi-sweet chocolate

squares

0.5 cup

Sugar

0.5 tsp

Salt

2 cup

Boiling water

6 cup

Milk

scalded

1 unit

Marshmallows

large

Step 1
~2 min

Melt chocolate in a double boiler over boiling water.

Step 2
~2 min

Add sugar, salt, and boiling water to the melted chocolate.

Step 3
~2 min

Stir the mixture well until combined.

Step 4
~2 min

Cook for 1 minute.

Step 5
~2 min

Add scalded milk to the chocolate mixture.

Step 6
~2 min

Beat with an electric mixer at medium speed for 2 minutes.

Step 7
~2 min

Pour the hot chocolate into mugs.

Step 8
~2 min

Top with marshmallows.

Step 9
~2 min

Serve immediately.

Pro Tips & Suggestions

Expert advice for the best results

Adjust sugar to taste.

Use high-quality chocolate for the best flavor.

For a richer flavor, use heavy cream instead of milk.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made ahead and reheated gently.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with whipped cream.

Serve with chocolate shavings.

Serve with a cinnamon stick.

Perfect Pairings

Food Pairings

Cookies
Brownies

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Western

Cultural Significance

Common comfort drink

Style

Occasions & Celebrations

Festive Uses

Christmas
Winter holidays

Occasion Tags

Holidays
Winter
Christmas
Parties

Popularity Score

75/100

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