Follow these steps for perfect results
sesame seeds
untoasted
thyme leaves
fresh
sumac powder
salt
Toast sesame seeds in a dry skillet over medium heat.
Continue toasting until sesame seeds are just golden, about 3 to 5 minutes.
Remove from heat and let cool slightly.
In a bowl, combine the toasted sesame seeds, thyme leaves, sumac powder, and salt.
Stir until all ingredients are well combined.
Expert advice for the best results
Store in an airtight container for up to 6 months.
Adjust salt to taste.
Everything you need to know before you start
5 minutes
Can be made ahead and stored for several months.
Serve in a small bowl or sprinkle directly onto dishes.
Sprinkle on bread with olive oil
Use as a seasoning for vegetables
Mix into yogurt
Complements the herbal and sour notes.
Discover the story behind this recipe
A staple spice blend used in many Middle Eastern dishes.
Discover more delicious Middle Eastern Spice Blend recipes to expand your culinary repertoire
A versatile Middle Eastern spice blend perfect for seasoning meats, vegetables, or adding flavor to bread and dips.
A homemade shoarma spice blend perfect for flavoring meats for shawarma.
A simple and flavorful Za'atar spice blend, perfect for adding an earthy, tangy, and nutty touch to any dish.
A simple and flavorful Middle Eastern spice blend, perfect for seasoning various dishes.
A flavorful spice rub featuring toasted cumin, coriander, and mustard seeds, perfect for adding a warm, savory kick to meats and vegetables.
A versatile spice mix perfect for adding Middle Eastern flavors to your dishes.
A versatile spice blend perfect for adding Middle Eastern flavor to various dishes.
A versatile powder made from dried limes, perfect for adding a tangy and earthy flavor to Middle Eastern dishes.