Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
24
servings
3 unit

cream cheese

at room temperature

0.5 tsp

mint extract

3 cup

confectioners' sugar

0.5 cup

confectioners' sugar

as needed

8 unit

bittersweet chocolate chips

1 tbsp

coconut oil

Step 1
~3 min

Beat cream cheese until smooth and fluffy.

Step 2
~3 min

Beat in mint extract.

Step 3
~3 min

Add 3 cups confectioners' sugar and mix until stiff.

Step 4
~3 min

Add up to 1/2 cup more sugar if needed.

Step 5
~3 min

Roll mixture into small balls and flatten slightly.

Step 6
~3 min

Melt chocolate and coconut oil until smooth.

Step 7
~3 min

Dip each patty into chocolate mixture.

Step 8
~3 min

Place on parchment paper.

Step 9
~3 min

Refrigerate until chocolate hardens.

Step 10
~3 min

Serve and store in a covered container in the refrigerator.

Pro Tips & Suggestions

Expert advice for the best results

Chill the cream cheese well before mixing to prevent sticking.

Use high-quality chocolate for the best flavor.

Ensure chocolate is completely melted and smooth before dipping.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 minutes

Batch Cooking
Friendly
Make Ahead

Yes, can be made 1-2 days in advance

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled as an after-dinner treat.

Pair with coffee or tea.

Perfect Pairings

Food Pairings

Coffee
Tea

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Popular candy, often associated with movie theaters

Style

Occasions & Celebrations

Festive Uses

Halloween
Christmas

Occasion Tags

Holiday baking
Party snacks
Movie night

Popularity Score

75/100