Follow these steps for perfect results
tea bags
whole cloves
whole cinnamon sticks
sugar
orange juice
lemonade
apricot nectar
Place tea bags, whole cloves, and cinnamon sticks in a teapot.
Pour boiling water into the teapot.
Steep for 30 minutes.
Remove tea bags, cloves, and cinnamon sticks.
Stir in sugar until completely dissolved.
Serve hot.
Expert advice for the best results
Adjust the amount of sugar to your preference.
For a stronger spice flavor, use more cloves and cinnamon.
Garnish with orange slices or cinnamon sticks.
Everything you need to know before you start
5 minutes
Can be made ahead and stored in the refrigerator for up to 3 days.
Serve in mugs with a cinnamon stick.
Serve warm with holiday cookies.
Enjoy as an after-dinner drink.
Complements the sweetness and spice.
Discover the story behind this recipe
Commonly served during holidays like Christmas and Thanksgiving.
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