Follow these steps for perfect results
water
sugar
cherry Kool-Aid
raspberry Kool-Aid
pineapple juice
7-Up
raspberry sherbet
In a large pot, combine water, sugar, cherry Kool-Aid, and raspberry Kool-Aid.
Heat the mixture to boiling, stirring constantly until the sugar is completely dissolved.
Remove from heat and allow the mixture to cool completely.
Once cooled, add pineapple juice and 7-Up.
Gently stir in raspberry sherbet just before serving.
Expert advice for the best results
Add slices of fresh fruit for extra flavor and visual appeal.
Chill the 7-Up and pineapple juice before adding for a colder punch.
Everything you need to know before you start
5 minutes
Can be made a day ahead, except for the sherbet.
Serve in a punch bowl with a ladle.
Serve chilled in festive glasses.
For a less sweet option.
Discover the story behind this recipe
Common beverage at holiday gatherings.
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