Cooking Instructions

Follow these steps for perfect results

Ingredients

0/8 checked
12
servings
1 cup

water

1 tbsp

olive oil

2 tbsp

honey

1 tsp

salt

3 cup

flour

2 tsp

yeast

0.33 cup

hemp seeds

1 tbsp

caraway seed

Step 1
~7 min

Combine water, olive oil, honey, salt, flour, and yeast in a bread machine.

Step 2
~7 min

Start the dough mixing cycle.

Step 3
~7 min

When the machine beeps, add hemp seeds and caraway seeds.

Step 4
~7 min

Let the cycle complete.

Step 5
~7 min

Dump the dough onto a floured surface.

Step 6
~7 min

Roll the dough into a log shape to fit your loaf pan.

Step 7
~7 min

Place the dough in the loaf pan.

Step 8
~7 min

Spray the top with oil.

Step 9
~7 min

Cover the pan.

Step 10
~7 min

Let the dough rise for about an hour.

Step 11
~7 min

Bake at 325°F for about an hour.

Step 12
~7 min

Let the bread cool completely before slicing and serving.

Pro Tips & Suggestions

Expert advice for the best results

For a softer crust, brush with melted butter after baking.

Add other seeds like flax or sunflower for extra nutrients.

Use a combination of white and whole wheat flour for a more complex flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Dough can be made ahead and refrigerated.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with soup or salad.

Use for sandwiches.

Enjoy toasted with avocado.

Perfect Pairings

Food Pairings

Cheese
Soup
Salad

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

North America

Cultural Significance

Increasingly popular as hemp becomes more mainstream.

Style

Occasions & Celebrations

Occasion Tags

Breakfast
Lunch
Snack

Popularity Score

65/100