Follow these steps for perfect results
ground cumin
ground cardamom
ground turmeric
ground black pepper
ground coriander
Measure 5 tablespoons of ground cumin.
Measure 2 tablespoons of ground cardamom.
Measure 1 tablespoon of ground turmeric.
Measure 5 teaspoons of ground black pepper.
Measure 2 teaspoons of ground coriander.
Combine all measured spices in a bowl.
Thoroughly mix the spices until evenly distributed.
Transfer the spice mix to an airtight container for storage.
Expert advice for the best results
Toast spices lightly before grinding for a more intense flavor.
Adjust spice ratios to suit your personal preference.
Everything you need to know before you start
5 minutes
Can be made well in advance.
Store in a clear jar to showcase the vibrant colors.
Use in tagines, curries, or as a seasoning for rice.
Sprinkle on hummus or yogurt.
Pairs well with the spice blend's warmth.
Discover the story behind this recipe
Used in traditional Middle Eastern cuisine.
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