Follow these steps for perfect results
frozen limeade concentrate
ice
domestic light beer
white tequila
salt
Place frozen limeade concentrate in the bottom of a blender.
Fill the blender with ice.
Add light beer to the blender.
Fill the remainder of the blender with white tequila.
Blend until the mixture is smooth.
Optionally, serve in salt-rimmed glasses.
Expert advice for the best results
Adjust the amount of tequila to your preference.
For a sweeter margarita, add a splash of agave nectar.
Use a high-powered blender for a smoother consistency.
Everything you need to know before you start
5 minutes
Can be made ahead and stored in the freezer for up to 2 hours before serving.
Serve in a salt-rimmed glass with a lime wedge.
Serve immediately after blending.
Pairs well with the margarita's flavors.
Discover the story behind this recipe
A popular cocktail often associated with Mexican celebrations.
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