Follow these steps for perfect results
Miracle Whip Original Spread
green onions
chopped
boneless skinless chicken breasts
olive oil
Bull's-Eye Raging Bull Barbecue Sauce
crusty sandwich buns
partially split
lettuce leaves
tomatoes
sliced
Preheat grill to medium-high heat.
In a small bowl, mix Miracle Whip and chopped green onions.
Refrigerate the Miracle Whip mixture until ready to use.
Brush chicken breasts with olive oil.
Grill chicken for 6 minutes on each side.
Brush chicken with Bull's-Eye Raging Bull Barbecue Sauce.
Continue grilling for 1 to 2 minutes, or until the chicken is cooked through to an internal temperature of 165F.
Turn and brush occasionally with remaining barbecue sauce.
Spread the cut sides of the sandwich buns with the prepared Miracle Whip mixture.
Fill each bun with lettuce leaves, tomato slices, and a grilled chicken breast.
Expert advice for the best results
Marinate the chicken in the barbecue sauce for at least 30 minutes before grilling for extra flavor.
Toast the buns lightly before assembling the sandwiches.
Add blue cheese crumbles for a more authentic buffalo chicken experience.
Everything you need to know before you start
5 minutes
The Miracle Whip mixture can be made ahead of time.
Serve on a plate with a side of coleslaw or fries.
Serve with a side of coleslaw.
Serve with a side of french fries.
Serve with potato chips.
Cuts through the spice.
A refreshing complement.
Discover the story behind this recipe
Popular American sandwich.
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