Follow these steps for perfect results
demerara sugar
fresh gingerroot
finely grated
Preheat oven to 200 degrees F.
Mix sugar and grated ginger together in a bowl.
Spread the mixture in a baking dish to a layer about 1/4 inch thick.
Heat in oven for about 5 minutes, until the mixture begins to melt.
Remove from oven and stir well to mix.
Leave out to cool and dry for 24-48 hours, stirring occasionally.
Grind to the desired texture using a mortar and pestle or fork.
Expert advice for the best results
Ensure the sugar and ginger are well mixed for even flavor distribution.
Monitor the oven carefully to prevent burning.
Store in an airtight container to maintain crispness.
Everything you need to know before you start
5 minutes
Yes
Serve in a small bowl or sprinkle as a garnish.
Use as a topping for muffins
Sprinkle on top of toast
Stir into oatmeal
Compliments the ginger notes.
Discover the story behind this recipe
Ginger is a common flavor in many Asian cuisines.
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