Follow these steps for perfect results
Fresh garden tomatoes
Coarsely chopped
Cucumber
Chopped, peeled
Green pepper
Chopped
Onion
Finely chopped
Bottled Italian dressing
None
Prepared pizza crust
None
Shredded Monterey Jack pepper cheese
Shredded
Preheat oven to 400 degrees F.
Ensure tomatoes are fully ripe at room temperature.
Coarsely chop tomatoes into approximately 4-1/2 cups.
In a large bowl, combine tomatoes, chopped cucumber, green pepper, onion, and Italian dressing.
Mix until all ingredients are well combined.
Place the prepared pizza crust on a baking sheet.
Evenly sprinkle shredded Monterey Jack pepper cheese over the pizza crust.
Bake in the preheated oven until the cheese is melted, about 10 minutes.
Remove the pizza from the oven.
Top the melted cheese with the tomato mixture.
Serve immediately.
Expert advice for the best results
Use a high-quality Italian dressing for the best flavor.
Adjust the amount of pepper cheese to your preference.
For a spicier kick, add a pinch of red pepper flakes to the tomato mixture.
Everything you need to know before you start
5 minutes
Tomato mixture can be made ahead.
Garnish with fresh basil leaves.
Serve with a side salad.
Pair with a light white wine.
Light and crisp
Discover the story behind this recipe
Fusion cuisine, blending Mediterranean flavors