Follow these steps for perfect results
French bread
sliced
butter
softened
sesame seed
sweet basil
garlic powder
salt
Soften butter.
Add garlic powder, salt, sesame seed and sweet basil to the softened butter and mix well.
Slice French bread in half lengthwise.
Slice each half into four equal pieces.
Butter three sides of each bread slice with the seasoned butter.
Bake at 325°F (160°C) for 30 to 35 minutes.
Ensure the bread slices do not touch each other during baking.
Store in an airtight container.
Expert advice for the best results
Use fresh garlic instead of garlic powder for a stronger flavor.
Adjust the amount of garlic powder and salt to your preference.
Broil for the last few minutes for extra crispiness, but watch carefully to prevent burning.
Everything you need to know before you start
5 minutes
Butter can be seasoned ahead of time.
Serve warm on a platter.
Serve as a side dish with pasta or soup.
Enjoy as a snack with your favorite beverage.
Complements the garlic and butter flavors.
Discover the story behind this recipe
Common appetizer or side dish in many cultures.
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