Follow these steps for perfect results
garlic cloves
peeled and thinly sliced
Peel and thinly slice the garlic cloves.
Place the garlic slices in a single layer on a baking sheet.
Bake in a 150F oven (or the lowest setting) until completely dry. This may take several hours.
Grind the dried garlic slices in a coffee grinder or food processor until it is as fine as you prefer.
Store the garlic powder in an airtight container.
Expert advice for the best results
Ensure garlic is completely dry before grinding to prevent clumping.
Store in a cool, dark place to maintain flavor.
Everything you need to know before you start
5 minutes
Can be made well in advance.
N/A - spice
Sprinkle on pasta dishes.
Add to soups and stews.
Use as a seasoning for meats and vegetables.
Pairs well with garlic-infused dishes.
Discover the story behind this recipe
Commonly used in various cuisines.
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