Follow these steps for perfect results
cardamom pod
cinnamon sticks
whole
cumin seed
clove
nutmeg
whole
Gather all spices.
Grind all the spices together using a spice grinder or mortar and pestle until finely ground.
Store in an airtight container.
Use as a seasoning for various dishes.
Expert advice for the best results
Store in an airtight container to preserve freshness.
Toast spices lightly before grinding for a deeper flavor.
Everything you need to know before you start
5 mins
Can be made well in advance.
N/A - spice mix
Use to season curries, stews, and soups.
Enhances the spices
Discover the story behind this recipe
Essential spice blend in Indian cooking
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