Follow these steps for perfect results
sponge cake mix
butter
softened
powdered sugar
milk
assorted candies
to decorate
Preheat oven to 350°F.
Line a 12-cup muffin pan with paper liners.
Prepare cake mix according to package instructions.
Distribute batter evenly among paper liners.
Bake for 20 minutes, or until a skewer inserted in the center comes out clean.
Let cool in pan for 5 minutes.
Transfer cupcakes to a wire rack to cool completely.
In a mixing bowl, beat softened butter until very pale.
Gradually beat in half of the powdered sugar.
Add milk and beat until smooth.
Beat in remaining powdered sugar until light and fluffy.
Spread frosting over cooled cupcakes.
Decorate with assorted candies to create funny faces.
Expert advice for the best results
Use different colored frostings for added fun.
Let kids choose their own candies for decorating.
Add a drop of food coloring to the milk for colored frosting.
Everything you need to know before you start
15 mins
Cupcakes can be baked and frosted a day ahead.
Arrange cupcakes on a colorful platter.
Serve with milk or juice.
Perfect for birthday parties.
Cold milk complements the sweetness of the cupcakes.
Discover the story behind this recipe
Common birthday party treat
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