Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
12
servings
0.67 cup

water

1 tbsp

vinegar

1 tsp

baking soda

1 unit

white cake mix

2 unit

eggs

1.25 cup

bananas

mashed

0.67 cup

walnuts

chopped

Step 1
~5 min

Combine water, vinegar, and baking soda in a small bowl.

Key Technique: Baking
Step 2
~5 min

In a large bowl, mix the white cake mix and eggs.

Step 3
~5 min

Add the water mixture to the cake mix and egg mixture.

Step 4
~5 min

Stir until the batter is just moistened.

Step 5
~5 min

Scrape the sides of the bowl with a spatula to ensure even mixing.

Key Technique: Mixing
Step 6
~5 min

Add the mashed bananas to the batter.

Step 7
~5 min

Beat with an electric mixer at medium speed for 3 minutes, or stir by hand for 300 strokes.

Step 8
~5 min

Gently fold in the chopped walnuts.

Step 9
~5 min

Pour the batter into a greased and floured 9x13 inch pan.

Step 10
~5 min

Bake in a preheated oven at 350°F (175°C) for 35 minutes, or until a toothpick inserted into the center comes out clean.

Pro Tips & Suggestions

Expert advice for the best results

For extra banana flavor, use very ripe bananas with brown spots.

Add a teaspoon of cinnamon to the batter for a warm spice note.

Top with a cream cheese frosting for a decadent treat.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be made 1-2 days in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve warm or at room temperature.

Perfect Pairings

Food Pairings

Vanilla ice cream
Whipped cream
Caramel sauce

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

A popular dessert for potlucks and gatherings.

Style

Occasions & Celebrations

Festive Uses

Birthday
Holiday

Occasion Tags

Party
Brunch
Dessert

Popularity Score

75/100

More French-American Dessert Recipes

Discover more delicious French-American Dessert recipes to expand your culinary repertoire

French-American
Easy
A-

French Apple Pie

4.2
(1977 reviews)

A simple and delicious French Apple Pie with a Bisquick topping.

60 min
350 cal
Vegetarian
75%
70
French-American
Medium
B+

Coconut Custard Pie

4.1
(569 reviews)

A sweet and creamy French Coconut Pie with a browned coconut topping.

40 min
350 cal
Vegetarian
75%
70
French-American
Medium
B+

French Chocolate Pie

4.2
(724 reviews)

A rich and decadent French Silk Pie with a chocolate graham cracker crust.

45 min
400 cal
Vegetarian
75%
70
French-American
Medium
B+

French Vanilla-Caramel Cake

4.4
(89 reviews)

A moist and decadent French Vanilla-Caramel Cake, perfect for any occasion. Combines the richness of caramel with the delicate flavor of vanilla.

70 min
350 cal
Vegetarian
60%
75
French-American
Medium
B+

French Cherry Pie

4.0
(850 reviews)

A layered French Cherry Pie with a walnut crust, creamy filling, and cherry topping. Requires chilling overnight for optimal flavor.

900 min
450 cal
Vegetarian
65%
75
French-American
Medium
C+

Extremely Rich French Silk Pie

4.1
(619 reviews)

A decadent and rich French Silk Pie with a graham cracker crust, creamy chocolate filling, and whipped cream topping.

150 min
N/A cal
Vegetarian
75%
75
French-American
Medium
C+

French Applesauce Cake

4.0
(1751 reviews)

A moist and flavorful applesauce cake with warm spices, perfect for any occasion. Can be enjoyed plain, dusted with powdered sugar, or frosted.

45 min
300 cal
Vegetarian
80%
75
French-American
Medium
A-

Caramel Apple Crepes

4.0
(1235 reviews)

Delicious caramel apple crepes filled with tender apples, raisins, and caramel sauce, topped with pecans and powdered sugar, served with vanilla ice cream.

45 min
450 cal
Vegetarian
75%
70