Follow these steps for perfect results
Egg
whole
Brown Sugar
Whole Milk
Peanut Butter
creamy
Nutella
Kosher Salt
Baking Soda
Old Fashioned Oats
Preheat your oven to 350°F and line a baking sheet with parchment paper.
In a mixing bowl, combine egg, brown sugar, milk, peanut butter, and Nutella.
Mix until smooth.
Add salt, baking soda, and oats to the mixture.
Stir to combine all ingredients.
Drop teaspoonfuls of the dough onto the prepared baking sheet.
Bake in the preheated oven for 8 minutes.
Let the cookies cool on the baking sheet for a few minutes to set up.
Serve warm with milk.
Enjoy!
Expert advice for the best results
For a richer flavor, use dark brown sugar.
Add chocolate chips for extra sweetness.
Store in an airtight container.
Everything you need to know before you start
5 mins
Dough can be refrigerated for up to 24 hours.
Arrange cookies neatly on a plate.
Serve with a cold glass of milk.
Serve with coffee or tea.
Complements the chocolate and nut flavors.
Discover the story behind this recipe
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