Cooking Instructions

Follow these steps for perfect results

Ingredients

0/5 checked
1
servings
2 ounce

white rum

0.5 unit

lime juice

fresh

0.5 ounce

fresh grapefruit juice

0.25 ounce

maraschino liqueur

1 tsp

simple syrup

Step 1
~1 min

Combine white rum, lime juice, grapefruit juice, maraschino liqueur, and simple syrup in a cocktail shaker.

Step 2
~1 min

Add ice to the shaker.

Step 3
~1 min

Shake well until chilled.

Step 4
~1 min

Strain into a chilled coupe glass.

Step 5
~1 min

Garnish with a lime wheel.

Pro Tips & Suggestions

Expert advice for the best results

Chill the coupe glass before serving for a more enjoyable experience.

Adjust the simple syrup to your preferred level of sweetness.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Ingredients can be prepped in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as an aperitif.

Pair with Cuban appetizers.

Perfect Pairings

Food Pairings

Cuban Sandwiches
Plantain Chips

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Cuba

Cultural Significance

A classic cocktail from the El Floridita bar in Havana, made famous by Ernest Hemingway.

Style

Occasions & Celebrations

Festive Uses

Celebrations
Parties

Occasion Tags

Party
Celebration
Happy Hour

Popularity Score

75/100