Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
6
servings
3.4 oz

JELL-O Vanilla Flavor Instant Pudding

2 cup

cold milk

8 oz

cinnamon-sugar pita chips

4 oz

BAKER'S Semi-Sweet Chocolate

melted, cooled

0.25 cup

BAKER'S ANGEL FLAKE Coconut

toasted

0.25 cup

PLANTERS Walnuts

chopped

0.5 cup

strawberries

sliced

Step 1
~1 min

In a bowl, beat vanilla pudding mix and cold milk with a whisk for 2 minutes.

Step 2
~1 min

Refrigerate the mixture for 5 minutes to set.

Step 3
~1 min

Spread cinnamon-sugar pita chips onto a large platter.

Step 4
~1 min

Spoon the pudding mixture over the chips, spreading it evenly to cover.

Step 5
~1 min

Drizzle the melted and cooled semi-sweet chocolate over the pudding.

Step 6
~1 min

Top with toasted coconut, chopped walnuts, and sliced strawberries.

Step 7
~1 min

Serve immediately and enjoy!

Pro Tips & Suggestions

Expert advice for the best results

Use different types of fruit, such as blueberries or bananas.

Add a dollop of whipped cream for extra indulgence.

Make it healthier by using whole wheat pita chips.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Can be made ahead of time and refrigerated for a few hours.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium (Vanilla and Chocolate)
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve immediately after assembly.

Offer with a scoop of ice cream.

Perfect Pairings

Food Pairings

Fresh fruit salad

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

North America

Cultural Significance

Modern dessert variation, popular at gatherings.

Style

Occasions & Celebrations

Festive Uses

Parties
Holidays

Occasion Tags

Party
Birthday
Family Gathering

Popularity Score

75/100